We offer in-house training, open courses and tailor-made courses designed to fit around your business needs.

Open courses

Our open courses are run at our training venues in London, with state of the art training facilities. There are great transport links whether you are travelling by train, bus, tram or car with parking facilities (payment required).


We offer bespoke in-house training tailored for each individual client. This can be an extremely cost effective way of training a number of your team at your premises in one go. We offer courses internationally to companies in all sectors of the food and drink industry, and welcome any enquiries you may have. All our Food Hygiene, Health & Safety and customer service courses are available for teaching at your venue.

This has a number of advantages:

  • Saving on your travel costs and time
  • Flexible course start times working around your business
  • Great for team building and team motivation
  • We can train up to 25 of your team at once
  • We can teach internationally, and all papers and books are available in many national languages if you have a team member whose first language is not English

Whether you are a restaurant, hotel, manufacture or event catering business, our aim is to make your safety our priority.